All-American Selections Winner, Bopak Pak Choi’s tender leaves and sweet crisp stalks add delicious flavor and texture to stir fries, salads and other dishes. Flavor can be described as between cabbage and chard. Keeps a nice flavor, even into warmer weather. Gorgeous contrast of rich, dark green leaves and bright white petioles make it a beautiful choice to use in edible landscaping or container garden. May be harvested at full size or earlier. Ready to harvest in 45 days, mature in 60 days. Approximately 100 seeds per packet.
- Tender leaves and crisp white stalks have a flavor in between cabbage and chard
- Great fresh, stir-fry, soup and salad
- Pak choi is beautiful and tasty
- Brassica rapa bopak
- Plant seeds 2 in. apart and cover with a 1/2 in. of soil
- Prefers well-drained, fertile soil with a pH of 6.0 to 7.5
- Start to harvest in 45-days
- Approximately 100 seeds per packet
- AAS Winner













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